INDIVIDUAL Baked Desserts
Caramel Apple Tart
Chocolate Peanut Butter Mousse
Molton Lava
3" Caramel Apple Tart - Using freshly slices apples with no preservatives, we make our signature apple dessert. We use a two-step baking process to achieve golden finish while preserving a silky custard caramel filling. This dessert is best served warm with vanilla ice cream!
3" Chocolate Peanut Butter Mousse - We start with our velvety smooth chocolate sponge, layer it with our decadent chocolate mousse made with a premium blend of semisweet and dark chocolates and then our creamy peanut butter mousse. it is finished off with a rich chocolate ganache.
3.75" Molton Lava Cake - A delicious chocolate cake with a chocolate molten centers finished with a chocolate ganache top.